STOVE TOP Meat Lovers’ Stuffing

Got meat lovers in the house? If you can brown breakfast pork sausage in a skillet, you can make this meat-lover-approved sausage stuffing!

Preparation time

  • Prep Time 20min.
  • Total Time 20min.
  • Servings 8 servings, 1/2 cup each

Ingredients

  • 1/2 lb. breakfast pork sausage
  • 1-1/3 cups water
  • 2 Tbsp. butter or margarine
  • 1 pkg. (6 oz.) STOVE TOP Stuffing Mix

Directions

  1. Brown sausage in skillet, drain well.
  2. Bring water and butter to boil in large saucepan. Add stuffing mix and sausage, stir. Remove from heat, cover.
  3. Let stand 5 min. Fluff with fork.

Source: kraftrecipes.com

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