Great for a picnic lunch as well as a family meal.
- Ingredients 7
- Prep Time 00:05
- Cook Time 00:10
- Serves 4
- 4 egg hard-boiled peeled
- 3/4 cup plain flour
- 250 g sausage
- 1 tsp garlic minced
- 1 tbs mixed herbs chopped
- 1 egg beaten
- 1 cup white dried breadcrumbs
- Roll the eggs in flour.
- Combine sausage meat, garlic, herbs and salt and pepper.
- Wrap meat around the hardboiled eggs.
- Brush with beaten egg and roll in breadcrumbs.
- Fry in hot oil for about 7 minutes.