A COOL WHIP topping contrasts dramatically with the deep, dark, rich color of this Cherry-Pomegranate JELL-O dessert. This one’s a showstopper!
Preparation time
- Prep Time 15min.
- Total Time 6hr. 0min.
- Servings 14 servings, about 1/2 cup each
Ingredients
- 2 cups boiling water
- 1 pkg. (6 oz.) JELL-O Cherry Flavor Gelatin
- 1 cup cold water
- 1/2 cup cold pomegranate juice
- 1 can (15 oz.) mandarin oranges, drained
- 2 cups thawed COOL WHIP Whipped Topping
- 1/4 tsp. ground cinnamon
- 1/8 tsp. ground cloves
Directions
- Add boiling water to gelatin mix in medium bowl, stir 2 min. until completely dissolved. Stir in cold water and juice. Refrigerate 1 to 1-1/4 hours or until thickened.
- Stir in oranges. Refrigerate 30 min. or until gelatin is set but not firm. Combine COOL WHIP and spices, spread over gelatin.
- Refrigerate 4 hours or until firm.
Source: kraftrecipes.com
