Hummus, black beans, avocado, and flax meal are topped with vegetables for a hearty and filling salad you can pack for workday lunches.
- Prep 10 m
- Ready In 10 m
- 3 tablespoons hummus
- 1/4 cup drained and rinsed black beans
- 3 tablespoons flax seed meal
- 1/2 avocado, mashed
- 2 Roma tomatoes, diced
- 2 carrots, diced
- 1 zucchini, diced
- 1 stalk celery, finely sliced
- Layer hummus, black beans, flax seed meal, avocado, tomatoes, carrots, zucchini, and celery, respectively, in a bowl or a plastic lunch container.