Bread, butter and Cheddar cheese – here’s a way to make this classic sandwich in a nonstick pan.
- Prep 5 m
- Cook 15 m
- Ready In 20 m
- 4 slices white bread
- 3 tablespoons butter, divided
- 2 slices Cheddar cheese
- Preheat skillet over medium heat. Generously butter one side of a slice of bread. Place bread butter-side-down onto skillet bottom and add 1 slice of cheese. Butter a second slice of bread on one side and place butter-side-up on top of sandwich. Grill until lightly browned and flip over, continue grilling until cheese is melted. Repeat with remaining 2 slices of bread, butter and slice of cheese.