Blue Cheese Burgers with Grilled Pineapple

Prep for delicious Blue Cheese Burgers with Grilled Pineapple in just 10 minutes! Sweet pineapple slices add sweetness to tasty blue cheese burgers.

Preparation time

  • Prep Time 10min.
  • Total Time 22min.
  • Servings 4 servings, one burger each


  • 1 lb. ground beef
  • 4 canned or fresh pineapple slices, about 1/4 inch thick
  • 4 hamburger buns, split
  • 1-1/3 cups torn mixed salad greens
  • 2 medium tomatoes, cut into 4 slices each
  • 6 Tbsp. ATHENOS Crumbled Blue Cheese


  1. Preheat grill to medium heat. Shape meat into four patties. Grill 5 to 6 min. on each side or until medium doneness (160°F).
  2. Meanwhile, place pineapple slices and buns, cut-sides down, on grill. Grill pineapple 1 to 2 min. on each side or until heated through and buns 1 to 2 min. or until lightly toasted.
  3. Place 1/3 cup of the salad greens on bottom half of each bun, top with 2 tomato slices, 1 burger, 1-1/2 Tbsp. cheese and 1 pineapple slice. Cover with top halves of buns.